摘 要
近年来,随着经济的发展和人们生活质量不断的提高,对室内空间的要求和室内空间的设计也有着不同的观点和需求,随着设计行业的发展以及人们对房屋要求越来越高,室内装修已成为消费主力之一。因此,不难看出人们对室内环境与室内舒适度和生活观念发生了变化,随着不断改进生活质量的一起,人们使用和舒适的室内环境展开了极大的关联,并提出了很多自己的想法和做法。现代的人们通过在室内设计中生冷、僵硬的设计方面,加入一些绿色的元素、融入一些绿色的植物,使得整个装饰空间看起来不单调、不生冷、乏味。本文通过介绍室内设计的基本理论知识总结出我国室内设计中存在的问题,进而针对这些问题,结合了胡桃里清酒吧室内空间空间设计、与我国基本情况的基础上,提出了几点室内设计的设计要点。
关键词:室内设计、设计理念、胡桃里清酒吧
Green Design – Walnut Sake Bar
Abstract
In recent years, with the economic development and people’s quality of life continues to improve, the requirements of interior space and interior space design also has a different point of view and demand, with the development of the real estate industry and people increasingly demanding housing, Interior decoration has become one of the main consumer. Therefore, it is not difficult to see people on the indoor environment and indoor comfort and the concept of life has changed, with the continuous improvement of quality of life together, people use and comfort of the indoor environment to start a great relationship, and put forward a lot of their own ideas And practices. Modern people through the interior design in the cold, stiff design, adding some green elements, into some green plants, making the entire decorative space does not look monotonous, not cold, boring. In this paper, the basic theoretical knowledge of interior design is summed up the problems in our interior design, and then for these problems, combined with the walnut wine bar interior decoration design, and China’s basic situation, based on the interior design of a few Design Points.
Key words : Interior design, design concept, walnut wine bar
目 录
一、设计进度安排………………………………………………………… 4
二、选题和设计对象概述…………………………………………………… 4
(一)选题的现实需求……………………………………………………………………………………………………………………………… 4
(二)选题的理论背景……………………………………………………………………………………………………………………………… 4
三、设计调研……………………………………………………………. 5
(一)文献梳理法及目标………………………………………………………………………………………………………………………….. 5
(二)实地观察与访谈……………………………………………………………………………………………………………………………… 5
(三)案例研究及目标……………………………………………………………………………………………………………………………… 5
四、课题在国内外现状的研究……………………………………………….. 5
五、论题核心诉求………………………………………………………… 6
(一)深圳胡桃里清酒吧室内空间设计应充分契合空间设计原则……………………………………………………………… 6
(二)深圳胡桃里清酒吧室内空间设计应体现空间设计的现实价值………………………………………………………….. 6
(三)深圳胡桃里清酒吧室内空间设计应满足顾客的实际需求…………………………………………………………………. 6
(四)设计风格与定位……………………………………………………………………………………………………………………………… 6
六、人体工程学方面的分析…………………………………………………. 7
七、装饰材料分析………………………………………………………… 7
八、照明分析……………………………………………………………. 8
九、设计说明……………………………………………………………. 9
十、自我评价…………………………………………………………… 10
十一、参考文献…………………………………………………………. 10
十二、致谢…………………………………………………………….. 11